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Karnataka: Seed-Savers and Farmers Advocate Agro- Diversity Conservation

A two-day seed exhibition has been conducted in Nanjaraja Bahadur Choultry. Around 30 farmer's groups and seed savers attended this meeting. Progressive farmers emphasized sustainable strategies to increase farm yield.

Karnataka: Seed-Savers and Farmers Advocate Agro-Diversity Conservation
Karnataka: Seed-Savers and Farmers Advocate Agro-Diversity Conservation (Image Credit: Outlook India)

The city hosted a two-day exhibition program at Nanjaraja Bahadur Choultry, Mysuru. Started from June 3, seed savers and progressive farmers also participated where they emphasized the importance of preserving the agricultural heritage and crop diversity of the nation. 

Around 30 farmers' groups attended this event. The event was organized by Sahaja Samruddha — Organic Farmers Association, Karnataka in collaboration with Swiss Aid, Research Institute of Organic Agriculture, FiBIL, and Sahaja Seeds, all dedicated to promoting agricultural heritage and crop diversity.

Bibijan renowned women farmer also referred to as "Beejamate" attended this event and highlighted women's significance in the agriculture sector. She told that  "The seeds which were on the verge of extinction are now restored due to women's proper care and advanced management techniques." Additionally, she said that women have a huge role in conserving local seed diversity and their efforts and dedication to save the indigenous seeds possess considerable value.

Bibijan further told that for more extended storage and to prevent seeds from getting extinct, community seed banks are to be established under the leadership and command of the women's association. She also highlighted the significance of indigenous seeds and told " Our indigenous seeds can adapt well to climate change and are dependable, I urge all farmers to opt for them in times of increasing extreme weather conditions.”

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The remarkable efforts of women farmers, such as Bibijan, in utilizing the Akkadi system to sow and cultivate diverse seeds, growing a range of vegetables in their backyard, and preserving seeds in mud pots and bins for future generations, deserve recognition. Their invaluable contributions to conserving diversity have ensured the preservation of our agricultural heritage.

Dr. Vishnuvardhan, Dean of the College of Horticulture, Mysuru who attended the event as a chief guest expressed his views. He told that women have played a key role in increasing productivity, restoring indigenous seeds, and contributing to the agriculture sector. Women farmers have sown and cultivated seeds through a traditional diverse cropping farming system.

Farmer G. Krishnaprasad of Sahaja Samrudha told that the agricultural sector is experiencing the greatest impact of climate change, with farmers being among the most severely affected. 

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He emphasized the significance of promoting traditional and indigenous seed varieties along with natural farming practices as effective means to withstand the unpredictable nature of climate patterns. By embracing these methods, farmers can enhance their resilience and adaptability to the challenges posed by climate change. These sustainable approaches will uplift farmers' standard of living and will safeguard the agriculture sector.

Thirty seed savers group from Karnataka who attended this event showcased different varieties and diversification of seeds which included rice, millets like barnyard, Kodo millet browntop millet, foxtail millet, and many more. Seed savers aim to promote sustainable farming and progressive strategies that can enhance agriculture.

-The Hindu

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